Contorni Archivi - Le Cotte

Contorni Piatti Vegetariani Ricette Vegan

Crema di cannellini

300g cannellini cotti 1 cucchiaio salsa di soia 1 cucchiaino colmo gochujang 1 spicchio d'aglio…

<img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo' height='70' width='70' decoding='async'/>

ElisabettaGennaio 26, 2024

brunch Contorni Party Piatti Vegetariani Pranzo Primi Piatti Ricette Secondi

Cestini di polenta taragna

100gr polenta taragna 500ml di acqua Parmigiano Reggiano grattugiato Sale/Pepe/Olio Evo Prezzemolo 200gr funghi freschi…

<img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo' height='70' width='70' decoding='async'/>

ElisabettaDicembre 7, 2021

Antipasti brunch Contorni Piatti Vegetariani Ricette

Girelle sfogliate agli spinaci

150 g spinaci cotti 1 rotolo di pasta sfoglia rotonda 100 g ricotta 2 cucchiai…

<img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo' height='70' width='70' decoding='async'/>

ElisabettaAprile 7, 2021

Antipasti brunch Contorni Piatti Vegetariani Primi Piatti Ricette

Crema di barbabietola

500 g barbabietola cotta 300 g fagioli cannellini cotti 1,5 l Brodo vegetale o acqua…

<img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' data-src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' data-srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo lazyload' height='70' width='70' decoding='async' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' style='--smush-placeholder-width: 70px; --smush-placeholder-aspect-ratio: 70/70;' /><noscript><img alt='Elisabetta' src='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=70&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/e898d6a6691de6a7972b3a1f20e4aac8?s=140&d=mm&r=g 2x' class='avatar avatar-70 photo' height='70' width='70' decoding='async'/>

ElisabettaMarzo 23, 2021

Le Cotte Azienda Agricola Pistoia. LE COTTE S.R.L. via Avignone 15 59100 Prato (PO) | P.IVA:02377650979 C.F:02377650979 |Webdesign by Webtitude